If a liquid or gaseous product hardens by forming crystals, it is called crystallization. This process takes place mainly by cooling below the melting point, condensation from the vapour phase or as crystallization of supersaturated solutions.
ProXES crystallization systems are mainly used in the chemical and cosmetic-pharmaceutical industry, less frequently in the food industry. Typical products are suppository masses, creams and/or ointments, where precise temperature control in the process is a prerequisite for high product quality. In addition to exact, intelligent data acquisition and control, this also requires the use of high-performance, wall-mounted scraper agitators as an essential mechanical engineering element.
Our experts for crystallizing:
Your contact person for Food-Applications:
Stephan Lyke
+49 173 744 30 89
Your contact person for HPC, Pharma and Chemical applications:
Thomas Schöck
+49 160 913 40 768