LET'S THINK

Vegan

Grinding solutions for the production of vegan foods

Plant based food ingredient and products such as dairy alternatives and meat substitutes are rebranding vegan food for mainstream. Consumers prefer increasingly a sustainable approach to life, like limiting meat or decreasing dependence on animal farming.

Jumping on the train of plant-based manufacturing requires a reliable partner.

Our longterm experience and well-established technology base for continues grinding offers a fundamental step in processing of nuts, seeds, legumes or grains in water slurries to prepare a quality feed to your process.

Solutions for the production of vegan cheese and meat substitute

In field of plant-based cheese or mixtures of meat substitutes our batch and inline processing units with application designated temperature control, mixing, de-agglomeration, emulsifying and de-aeration are a highly versatile and flexible solutions.

Our processing know-how and product testing centers are the ideal predisposition for birth of your innovative recipes and can help you to capture a share of plant-based growth.

Customer Centricity

Customer Centricitiy is a key success factor! The beauty of our job is to understand the customer intrinsic need respecting their culture and value and match with our suitable solution, showing them that they are really special and important to us.

Diego Nery Menezes , Area Sales Manager, Hameln