• THINK
Processed &
cream cheese

    THINK

    Processed &

    cream cheese

The right way to prepare processed cream cheese with ProXES machines 

Thanks to its versatility and multitude of varieties, processed cheese is a reliable source of growth in the dairy category. Whatever your recipe for success, ProXES supplies you with the know-how and machines to prepare it.

From plain to spicy, from nacho cheddar sauce to mozzarella strings – processed cheese is a true jack of all trades. The product’s high flexibility lets it be easily adapted to regional tastes and the different demands of international markets.

how to produce block cheese

COOK-IT®

COOK-IT®

Compact batch cooking solution

UHT Systems

UHT Systems

Continuous ultra-high temperature processor

Universal Machine 200

Universal Machine 200

Perfect for small & medium batches

Vacutherm

Vacutherm

Efficient hot & cold processing

Combitherm

Combitherm

Flexible and multifunctional batch

Continuous Cooker

Continuous Cooker

Inline High-Shear Unit

Combicut

Combicut

Multifunctional and efficient

SPREADS: SAVORY, SWEET OR NUTTY?

Chocolate spreads, veggie dips, peanut butter or hummus – if you want to produce it, ProXES can deliver! Our versatile processing systems are designed to prepare a wide range of spreads. Ask our experts about modular extensions customized to your requirements!

Download our latest brochure to learn more.

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INTERVIEW: GLOBAL TRENDS ON PROCESSED CHEESE

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NEED TO KNOW MORE? GET IN TOUCH WITH OUR EXPERTS.


Your contact person for Food-Applications:

Stephan Lyke
+49 173 744 30 89

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